All of our grapes come from sustainably farmed vineyards. Not because it’s trendy. Because it’s the right thing to do. And because it means better wine in the glass.
Grape growing requires a long view. At its core, sustainable farming is about preserving the land for future generations. It means reducing energy use, conserving water, minimizing chemical pesticides—all while enhancing the quality of the fruit on the vine. Our own vineyard in the Alexander Valley AVA is sustainably farmed, and we work exclusively with Sonoma County growers who share our commitment to sustainability. We’re doing our part to care for the land, and we’re making better wine because of it.
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